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Pizza della Volpe

Hand Crafted • Wood Fired • On Location

Prologue

Pizza della Volpe on locationTwo pizzas, both alike in dignity...

...in fair Vermont where we lay our scene
from ancient crust break to new cornicione,
where civil sauce makes civil hands unclean.
(That's why we bring napkins.)

The 2013 Pizza Season

The 2013 pizza season is coming, and Pizza della Volpe is pleased to announce that we will again have regular hours at Point Bay Marina in Charlotte, VT (every Saturday from Memorial Day to Labor Day, from 4:30 to 7:30 PM), as well being able to provide pizza on location elsewhere on other days.

The PdV oven is on a trailer that can be brought to your home, business, or event to provide hot, fresh, hand crafted pizza where you are, when you want it.

How does it work? All you need to do is choose your date and arrange for PdV to bring our oven and pizza-making setup to your location. Call the Pizza Phone or use the handy contact form to let us know what you have in mind. The rest is easy!

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